Rosé effervescent tea, 0.75 litres

A festive, effervescent scent, alcohol-free bubbly with a hint of bitterness, exclusively developed for Dille & Kamille on the basis of our own tea blends. This effervescent tea is a ’cold brew’ made from teas including our white tea Pai Mu Tan, our strawberry/hibiscus and camomile/citrus blend, marigold, rose buds, lavender and a dash of black pepper. Serve chilled in a nice champagne flute/glass. Open the bottle carefully. After opening, store chilled (max. 7° C) and use inside 2 days. Our rosé effervescent tea is very good as an aperitif or combined with, for example: - a crayfish, pineapple and red chili cocktail - roast beetroot with roses, grapefruit and pistachio nuts - Pannacotta with red fruit - lemon pie with lavender Tip: decorate the effervescent tea with dried hibiscus blossoms, rose buds and/or lavender (also available at Dille & Kamille).