Productinformation
Risotto of carnaroli rice with carrot, among other ingredients. Onion, courgette and aubergine. Risotto is a traditional rice dish from northern Italy. The rice is cooked in broth and, unlike regular rice, is supposed to be creamy after cooking. Also delicious with a dash of white wine through the broth. For ingredients, see "more information" at the bottom of the page.
Ingredients: Carnaroli rice 94%, dried vegetables 5% (pepper, carrot, onion, courgette, aubergine, chives, parsley, basil.
To add: 1.5 litres of broth, 5 tbsp olive oil, 1 glass white wine.
Packaged under a protective atmosphere. Store in a cool, dry place.
Produced by: Casale Paradiso, Italy.
Nutritional value for 100 g
|
Energy |
1693 kj / 399 kcal |
|
Fats |
0.7 g |
|
of which saturated fats |
0.1 g |
|
Carbohydrates |
88.5 g |
|
of which sugars |
0.4 g |
|
Proteins |
8.2 g |
|
Salt |
0.007 g |
| SKU | 00004160 |
|---|