Piping bag, silicone, Ø 2 and 21 x 39 cm

Silicone piping bag for use with a stainless steel nozzle. For glazing cakes, filling profiteroles, piping mashed potatoes and all manner of decorations and garnishing. Push the nozzle as far into the piping bag as possible, then fold the bag open. Hold the bag under the fold to fill it. Close the bag by twisting the top closed. Keep constricting the bag to push out all the filling. The bag is reusable and dishwasher proof. This saves a lot of plastic! Silicone is strong and durable, and won’t tear or burst. Tip: put the bag in a tall glass to make filling it easier.