Organic saffron, jar 0.5 grams

Organic saffron threads in a glass jar with cork closure. Saffron is an essential ingredient of Mediterranean cuisine. It gives a delicious, aromatic flavour, fragrance and deep yellow colour to stews, rice dishes such as paella, pasta, meat, fish and desserts.

These ""threads"" are the dried stamps of the Saffron crocus. This is saffron of the best quality, you only need a few threads for a lot of flavour, colour and fragrance.

Tip: Flavour and colour come out best if you briefly toast the saffron threads in a dry skillet before use "" that is, without butter or oil. Then rub them slightly in your mortar. Then soak the saffron for 10 minutes in 2 tablespoons of hot water or, if desired, wine or lemon juice.

0.5 grams Biological saffron Country of origin: Greece