Beechwood chopping/bread board, 36 x 26 cm

Cutting board for baguettes/bread with slots. This board is very suitable for slicing baguettes/bread because the crumbs fall between the slats. The cutting surface is not removable.

Please note: Never soak a wooden board in water as it may warp or crack.

Wooden cutting boards remain at their best if you regularly rub them with some olive oil as this protects the wood against damp, odours and discoloration. If necessary, you can give the board an extra thorough clean with coarse salt and half a lemon.