Aarde, zout en vuur, Susann Probst & Yannick Schon

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><p>The blogging photography duo Susann Probst and Yanni Schon had a hit with their best-selling book Krautkopf, in which they demonstrated that not only is vegetarian cooking super tasty, but also stunningly beautiful! In this wonderful follow-up volume the pair go back to basics. Recipes based on simplicity. The title also reflects this theme: earth is the source of all vegetables, salt is the most basic spice and fire the best basic way of cooking.</p> <p>Publisher: Snor Hardcoverli> Number of pages: 240 Dimensions: 27 x 21 x 3 cm
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SKU 00026174